Lucky lady Hayleigh Curtis is
a chocolate scientist for Cadbury’s and her employer has just insured her taste
buds for £1million.
This means Hayleigh will now need to avoid sword swallowing, eating Fugu fish and chilli peppers with a Scoville heat rating of greater than 350,000, which could compromise her taste buds and render the insurance void.
This means Hayleigh will now need to avoid sword swallowing, eating Fugu fish and chilli peppers with a Scoville heat rating of greater than 350,000, which could compromise her taste buds and render the insurance void.
Hayleigh is part of the
Cadbury Innovation team of 300, based in the innovation kitchen at Bourneville
in Birmingham, the home of Cadbury. The team is responsible for the creation
and development of every new chocolate product created.
I wish I’d focused more on
those sciences at school…
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