Wednesday, 7 September 2016

Hayleigh has THE best job in the world

Lucky lady Hayleigh Curtis is a chocolate scientist for Cadbury’s and her employer has just insured her taste buds for £1million. 

This means Hayleigh will now need to avoid sword swallowing, eating Fugu fish and chilli peppers with a Scoville heat rating of greater than 350,000, which could compromise her taste buds and render the insurance void.

Hayleigh is part of the Cadbury Innovation team of 300, based in the innovation kitchen at Bourneville in Birmingham, the home of Cadbury. The team is responsible for the creation and development of every new chocolate product created.

I wish I’d focused more on those sciences at school…

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